Delicious and delightfully refreshing; our bestseller for a reason. Sourced from the Yorkshire Rhubarb triangle we experimented to see what this celebrated local product would taste like with juicy raspberries.
We were keen to champion rhubarb, and when expertly blended with our Hedgerow Gin; we found we rather enjoyed the results. Unlike a lot of rhubarb gins WE DO NOT add sugar, ours is bone-dry; as a gin should be. A slightly sweeter tonic then brings the gently fruity elements to the fore.
Nose – green and fruity aroma, with a gentle sweetness mixed with juniper
Palate – bone dry with background fruit & herb notes, but with clear gin character
Finish – bone dry with subtle & delightful fruity notes
Juniper, coriander, angelica, orris & bay with six botanicals foraged from the farm and local hedgerows: crab apple, rosehip, elderflower, nettle leaf & wildflower meadow hay. Stones from the spent fruit from our sloe gin.
Fresh Yorkshire “Rhubarb Triangle” rhubarb & raspberries
Elderflower tonic, garnish with Raspberries & mint with lots of ice.